N 33 TFFTDG YNNNN BPW7.0 1 0 types 10 els 1 0 cheese 1/4 lb. Jarlsberg cheese 0 alias 0 vals 2 0 eggcontents contents of egg (white and yolk) 0 alias 0 vals 3 0 eggs free range chicken eggs 0 alias 0 vals 4 0 milk 2% lowfat organic cow milk 0 alias 0 vals 5 0 mushrooms 0 alias 0 vals 6 0 onion 0 alias 0 vals 7 0 pepper 0 alias 0 vals 8 0 salt 0 alias 0 vals 9 0 selectedeggs 3 extra large grade A free range chicken eggs 0 alias 0 vals 10 0 spinach 0 alias 0 vals 7 sts 1 CHOPPEDVEGGIES Veggies that have been washed and chopped 2 COOKEDEGGMIXTURE Egg Mixture that has been cooked a fry pan, ready for adding toppings 3 EGG MIXTURE 4 OMELET Finished omelet ready to eat 5 SAUTEDVEGGIES Chopped Veggies that have been sauted 6 SPICES 7 VEGGIES fresh vegetables to be included in the omelet 3 Contents FF 89 5 FF 89 6 FF 89 10 1 Contents FF 76 3 3 Contents FF 89 2 FF 89 4 FF 76 6 3 Contents FF 76 5 FF 89 1 FF 76 2 3 Contents FF 89 5 FF 89 6 FF 89 10 2 Contents FF 89 8 FF 89 7 3 Contents FF 89 6 FF 89 5 FF 89 10 1 screens 7 1 C:\Ascent\ 11 symbols n 24 2 Hungry Person a person who wants to eat 540 660 2 2 n 23 1 Refrigerator Cold Storage Box -480 -180 3 3 4 Contents FF 89 4 FF 89 1 FF 76 7 FF 89 9 0 n 22 1 Chop Veggies 0 -720 180 4 4 0 0 n 22 2 Saute Veggies 0 -420 540 5 5 0 0 n 24 3 Chickens barnyard fowl -780 -540 7 7 n 22 3 Collect Eggs 0 -540 -660 8 8 0 0 n 22 4 Crack Eggs 0 -120 -660 9 9 0 0 n 22 5 Beat Eggs 0 0 -240 10 10 0 0 n 24 4 Spice Cabinet cabinet with assortment of spices 540 -660 11 11 n 22 6 Cook Eggs 0 300 60 18 24 0 0 n 22 7 Cook Omelet 0 60 360 19 25 0 0 13 flows nF 25 1 1 22 3 -540 -660 23 1 -480 -180 28 43 selectedEggs -507 -355 -463 -413 1 paths -512 -525 -512 -255 1 Contents FF 89 9 0 divs nF 25 2 2 24 4 540 -660 22 5 0 -240 12 13 SPICES 229 323 -389 -339 1 paths 484 -565 94 -302 1 Contents FF 76 6 0 divs nF 25 3 3 24 3 -780 -540 22 3 -540 -660 13 15 eggs -710 -652 -713 -663 1 paths -710 -577 -625 -577 1 Contents FF 89 3 0 divs nF 25 4 4 22 4 -120 -660 22 5 0 -240 15 19 eggContents -54 92 -476 -426 1 paths -94 -524 -42 -368 1 Contents FF 89 2 0 divs nF 25 5 5 23 1 -480 -180 22 1 -720 180 16 21 VEGGIES -623 -513 9 59 1 paths -568 -105 -659 66 1 Contents FF 76 7 0 divs nF 25 6 6 22 1 -720 180 22 2 -420 540 17 23 CHOPPED VEGGIES -585 -345 252 302 1 paths -640 271 -497 445 0 Contents 0 divs nF 25 7 7 22 5 0 -240 22 6 300 60 23 33 EGG MIXTURE 139 311 -180 -130 1 paths 88 -164 218 -27 1 Contents FF 76 3 0 divs nF 25 8 8 23 1 -480 -180 22 7 60 360 24 543519589 cheese -153 -69 82 132 1 paths -392 -105 -23 274 1 Contents FF 89 1 0 divs nF 25 9 9 22 2 -420 540 22 7 60 360 25 37 SAUTED VEGGIES -253 -39 519 569 1 paths -316 521 -40 403 1 Contents FF 76 5 0 divs nF 25 10 10 22 6 300 60 22 7 60 360 26 39 COOKED EGG MIXTURE 189 469 226 276 1 paths 222 154 136 263 1 Contents FF 76 3 0 divs nF 25 11 11 22 7 60 360 24 2 540 660 27 41 OMELET 217 325 515 565 1 paths 159 407 484 565 1 Contents FF 76 4 0 divs dF 25 1 1 23 1 -480 -180 22 4 -120 -660 29 43 -389 -237 -531 -481 1 paths -392 -255 -190 -556 nF 25 12 12 23 1 -480 -180 22 5 0 -240 31 1701060715 milk -303 -253 -233 -183 1 paths -370 -177 -94 -177 1 Contents FF 89 4 0 divs 0 texts 0 0 erd 0 req %%