Name: Tea Brewing Process
Purpose: To prepare a cup of hot tea for consumption
Resources: A tea kettle. A mug or cup to drink from. One tea bag.
Entry Criteria: Mug is clean.
Activities: Boil water and steep tea.
Directions:
Place tea bag in mug.
Bring 6 oz or more of water to boil in a tea kettle.
When water is boiling, remove kettle from heat and pour 6 oz of water into the mug.
Verify that the tea bag is completely submerged.
Allow the mug and bag to sit undisturbed ("steep") for 3 to 5 minutes, depending on desired beverage strength.
Remove tea bag and place in compost.
Optional: Add milk, cream, sugar, or lemon to taste.
Exit Criteria: Tea bag has been disposed. Tea is at drinking temperature.
Output: A cup of hot tea ready to drink.